Pastries

Like all his art, Jean-Paul Hevin's pastry is essentially dedicated to chocolate. It comes in three lines with a strong personality.

The "Rive droite" collection, the revisited classics, the "Rive gauche" collection, the original creations and the collection of the "traveller's cakes" with a very "international spirit. "

Pastries

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There are 35 products.

Showing 1-35 of 35 item(s)

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Passion

Passion

Praline-ingested flaky biscuit base, dark chocolate...

From 5,90 € 1|5 personnes
Tonka

Tonka

On a crisp of streusel praline with leafy pastry, a...

From 6,10 € 1|5|9 personnes
Saint-Cloud

Saint-Cloud

Dark chocolate almond biscuit flavoured with ginger, dark...

From 5,80 € 1|6|8 personnes
Le Marais

Le Marais

A chocolate biscuit flavoured with almonds and ginger, a...

31,00 € per unit 6 personnes
Bergamotte

Bergamotte

Praline laminated, dark chocolate ganache, almond cocoa...

From 5,90 € 1|6 personnes
Framboise

Framboise

Biscuit cocoa almonds soaked in raspberry pulp, coated...

From 5,80 € 1|6|8 personnes
Mazaltov

Mazaltov

Very light cake, cheesecake-type white cheese 0% fat. A...

65,50 € per unit 14 personnes
Mac Aron

Mac Aron

Two almond-rich macarons, stuffed with bittersweet dark...

From 6,70 € 1|7 personnes
Turin

Turin

On a background of almond-sanded pastry filled with...

6,30 € per unit 1 personnes
Quito

Quito

Genoese almond biscuits with chocolate.

16,60 € per unit 4 personnes
Fruit cake

Fruit cake

Airy, almond cake dough with pieces of dried apricot,...

18,00 € per unit 6 personnes
Kibuné

Kibuné

Dark chocolate biscuit, dark chocolat mousse with cocoa...

5,80 € per unit 1 personnes