Pastries

Like all his art, Jean-Paul Hevin's pastry is essentially dedicated to chocolate. It comes in three lines with a strong personality.

The "Rive droite" collection, the revisited classics, the "Rive gauche" collection, the original creations and the collection of the "traveller's cakes" with a very "international spirit. "

Pastries

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There are 41 products.

Showing 1-41 of 41 item(s)

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Fruit cake

Fruit cake

Airy, almond cake dough with pieces of dried apricot,...

17,06 € per unit 6 personnes
Rasberry

Rasberry

Biscuit cocoa almonds soaked in raspberry pulp, coated...

From 5,59 € 1|6|8 personnes
Tonka

Tonka

On a crisp of streusel praline with leafy pastry, a...

From 5,88 € 1|5|9 personnes
Venezuela

Venezuela

Pistachio duja topped with a fluffy chocolate biscuit...

From 5,59 € 1|6 personnes
Bergamotte

Bergamotte

Praline laminated, dark chocolate ganache, almond cocoa...

From 5,78 € 1|5 personnes
Mac Aron

Mac Aron

Two almond-rich macarons, stuffed with bittersweet dark...

From 6,35 € 1|7 personnes
Mazaltov

Mazaltov

Very light cake, cheesecake-type white cheese 0% fat. A...

62,09 € per unit 14 personnes
Turin

Turin

On a background of almond-sanded pastry filled with...

6,07 € per unit 1 personnes
Matcha

Matcha

A cocoa biscuit with almonds, JPH 67% cocoa mousse, a...

5,59 € per unit 1 personnes
Quito

Quito

Genoese almond biscuits with chocolate.

16,11 € per unit 4 personnes