Candied ginger coated with dark chocolate.
Ingredients : Candied ginger (75%), cocoa paste, sugar, dextrose, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.
Made in our laboratories that handle : gluten, eggs, milk, nuts, fish gelatin, sulphites, sesame.
Nutrional values for 100g: Energy: 1514kJ /360kcal, fats: 11g, of which saturated fatty acids: 6.1g, carbohydrates: 61, of which sugars: 59g, proteins: 2.9g, salt: 0.03g.
Candied ginger coated with dark chocolate.
Conservation : 2 months at 18-20°C.
Dimensions : 12 x 12 x 3 cm
Price per kilo : €158.33
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Candied ginger coated with dark chocolate.
