Ginger - Cello bag

14,88 €

Candied ginger coated with dark chocolate.

Net weight
Type of chocolate
Quantity

SELECT YOUR DELIVERY MODE BEFORE ADDING TO BASKET

Read more

From 50€ of purchases, shipping costs are offered

PRODUCT HAS BEEN ADDED TO YOUR CART

 

Ingredients : Candied ginger (75%), cocoa paste, sugar, dextrose, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.


Made in our laboratories that handle : gluten, eggs, milk, nuts, fish gelatin, sulphites, sesame.

Nutrional values for 100g: Energy: 1514kJ /360kcal, fats: 11g, of which saturated fatty acids: 6.1g, carbohydrates: 61, of which sugars: 59g, proteins: 2.9g, salt: 0.03g.

Candied ginger coated with dark chocolate.

Conservation : 30 days at 18-20°C

Dimensions : 12 x 12 x 3 cm

Price per kilo : €130,83



JEAN-PAUL HÉVIN ALSO RECOMMENDS YOU...