Acclaimed by Jean-Paul Hevin's enthusiasts, this exclusive creation, of 50/60 chocolate candies, is filled with orangettes, dark chocolate-covered figs, fine palets 76% cocoa, mendiants gourmands...
Cocoa paste, sugar, fig, candied orange slices (orange slices, fructose-glucose syrup, sugar), natural apricots, cocoa butter, ALMONDS, WHEY flour, NUTS, black grape (black grape, sunflower oil), BUTTER, candied ginger (ginger, sugar, glucose syrup), PISTACHIO, icing sugar, CREAM, honey, EGGS, water, emulsifier : SOY lecithin, natural vanille extract, powder vanilla.
Made in our factories that handle: fish gelatin.
Nutrional values per 100g: Energy: 1882kJ /452kcal, fats: 26g, of which saturated fatty acids: 12g, carbohydrates: 42g, of which sugars: 32g, proteins: 7,1g, salt: 0.06g.
Acclaimed by Jean-Paul Hevin's enthusiasts, this exclusive creation, of 50/60 chocolate candies, is filled with orangettes, dark chocolate-covered figs, fine palets 76% cocoa, mendiants gourmands (apricot, pistachio, nuts) and florentins caramelized with honey from the Auvergne mountains.
Conservation : 1 month at 18-20°C
Dimension : 25 x 9 x 3cm
Price per kilo : €164.52
An almond box, ideal for tasting the 5 differents...
Nested in this metal box, discover these tender strips of...
Bittersweet chocolate round with chunks of figs, ginger,...
Acclaimed by Jean-Paul Hevin's enthusiasts, this exclusive creation, of 50/60 chocolate candies, is filled with orangettes, dark chocolate-covered figs, fine palets 76% cocoa, mendiants gourmands (apricot, pistachio, nuts) and florentins caramelized with honey from the Auvergne mountains.
