Dark Chocolate JPH Squares - Cello Bag

11,94 €

A cello bag containing 20/22 dark chocolate JPH squares made of 72% cocoa from Venezuela.

Net weight
Family
Number of pieces
Quantity

SELECT YOUR DELIVERY MODE BEFORE ADDING TO BASKET

Read more

From 50€ of purchases, shipping costs are offered

PRODUCT HAS BEEN ADDED TO YOUR CART

 

Cocoa paste, cocoa butter, sugar, whole MILK powder, natural vanilla extract, emulsifier: SOYA lecithin, BARLEY malt extract.

Made in our laboratories that handle : eggs, nuts, sesame, fish gelatin, soy.

Nutrional values for 100g: Energy: 2420kJ /583kcal, fats: 43g, of which saturated fatty acids: 26g, carbohydrates: 40g, of which sugars: 38g, proteins: 7,7g, salt: 0.09g.

A cello bag containing 21 dark chocolate JPH squares made of 72% cocoa from Venezuela. Perfect to enjoy with coffee or to savour with buttered bread.

Conservation : 30 days at 18-20°C

Dimension : 12 x 12 x 3 cm

Price per kilo : €105

JEAN-PAUL HÉVIN ALSO RECOMMENDS YOU...

Maracay 70%

Maracay 70%

Notes of chestnut at first with pepper accents, leaving a...

3,70 € per unit