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Tradition chocolate nut spread
€18.00
Tax included
A light spread, made with caramelized hazelnuts, with a praliné taste. Ideal with bread and butter, it can also be used as an inspiration for many kinds of deserts.
HAZELNUTS (33%), sugar, ALMONDS (18%), HAZELNUT puree (13%), water, cocoa mass, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract.
Made in our facilities that also process: gluten, eggs, fish gelatin, soy, sesame, peanuts.
Nutrition facts per 100g: Energy: 2382kJ/576kcal, Fat: 45g, of which saturates: 5.6g, Carbohydrate: 25g, of which sugars: 24g, Protein: 12g, Salt: 0.03g
A light spread, made with caramelized hazelnuts, with a praliné taste. Ideal with bread and butter, it can also be used as an inspiration for many kinds of deserts.
Conservation : 9 months at 18-20°C.
Dimensions : 9 x 9 x 8 cm
Price per kilo : €90
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A light spread, made with caramelized hazelnuts, with a praliné taste. Ideal with bread and butter, it can also be used as an inspiration for many kinds of deserts.