BUTTER, sugar, EGG whites, ALMONDS paste (ALMONDS, sugar, inverted sugar, EGG whites), EGG yolks, water, whole MILK, PISTACHIOS paste, glucose syrup, PISTACHIO chopped, decoration, rectangle in milk chocolate (cocoa: minimum 40 %): sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier (lecithin of SOYA), natural vanilla extract, macaroon powder (ALMONDS powder, icing sugar, sugar, EGG whites, water, coloring agents E102, E133).
The E102 coloring agent can have adverse effects on the activity and the attention at the children.

Nutrition facts for 100g: Energy: 2707kJ/648kcal, fats: 35g, of which saturated fatty acids: 16g, carbohydrates: 71g, of which sugars: 67g, proteins: 11g, salt: 0,20g.

Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity and better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.