BUTTER, sugar, icing sugar, fresh EGGS, WHEAT flour, decoration (sugar, ALMOND powder, cocoa butter, emulsifier: sunflower lecithin, milk chocolate (cocoa solids 40% minimum): sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier: sunflower lecithin, natural vanilla extract), water, candied oranges 3% (orange, sugar, glucose syrup), caramel (sugar, water, EGG whites), sunflower oil, candied ginger 2% (ginger, sugar, glucose syrup), powdered EGG whites, EGG yolks, powdered HAZELNUTS (2%), ginger paste, raising agent (WHEAT starch, raising agent (disodium diphosphate - sodium bicarbonate), cocoa powder, vanilla pods, vanilla powder.

Average nutritional values ​​per 100g: Energy: 1827kJ/438kcal, fat: 29g, of which saturates: 15g, carbohydrates: 40g, of which sugars: 32g, protein: 4.6g, salt: 0.30g.

Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.