Sugar, CREAM, icing sugar (sugar, anti-caking agent (corn starch)), ALMONDS powder, EGG whites, water, cocoa mass, BUTTER, MILK, cocoa butter, cocoa powder, fruit purees (raspberries (raspberries, sugar), mangos (mangos, sugar), figs (figs, inverted sugar, ascorbic acid, lemon juice), blackcurrant (blackcurrant, sugar), passion fruit (passion fruit, sugar), lime, tangerine, yuzu, pear (pear, sugar, antioxidant: ascorbic acid), inverted sugar, HAZELNUTS paste, concentrates (spirulina, radish, carrot, blackcurrant, apple, hibiscus, turmeric, blueberry), ALMONDS, PISTACHIOS, cocoa powder, half-salt BUTTER, EGG yolks, fig paste, glucose syrup, blackcurrant cream (sugar, water, blackcurrant, alcohol 15% alc./Vol.), vanillla, emulsifiers: SOYBEAN and sunflower lecithin, caramel powder (skimmed MILK powder, MILK protein, sugar, BUTTER), fine crumbled biscuit (WHEAT flour, sugar; anhydrous MILK fat; sugar MILK, MILK protein; salt; malt extract (BARLEY); baking powder: sodium bicarbonate), LACTOSE, WHEY powder, gelling agent: amidated pectin, orange zest, cocoa nibs, acidifier: trisodium citrate, natural vanilla extract, sea salt, Sichuan pepper, aromas (violet, tarragon, orange blossom, vanilla).

Average nutrition facts per 100g: Energy: 1726 kJ / 413 kcal, fats: 23 g, of which saturates: 10 g, carbohydrates: 43 g, of which sugars: 42 g, proteins: 7.04 g, salt: 0.09 g.

Macarons are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.