Ourson guimauve: sugar, invert sugar, cocoa butter, whole MILK powder, water, cocoa paste, FISH gelatin, emulsifier: sunflower lecithin, vanilla pod seed (origin: India and Tahiti), vanilla powder, natural vanilla extract, grapefruit oil.
Sablé viennois: WHEAT flour, cocoa paste, BUTTER, sugar, icing sugar, EGG whites, cocoa butter, ALMONDS biscuit powder (ALMONDS powder, starchy powdered sugar: sugar (beet), anti-caking agent (corn starch), crystal sugar, EGG whites, water, concentrate: turmeric, gilding (EGG whites, EGG yolks), emulsifier: SOY lecithin, natural vanilla extract.
Bocuhée sucette: sugar, cocoa butter, whole MILK powder, cocoa paste, ALMONDS purée (6%), praline ALMONDS (3%), fine crumbled biscuit (WHEAT flour, sugar; fat matter anhydrous DAIRY; MILK sugar; MILK proteins; salt; malt extract (BARLEY); leaven powder: E500ii), icing sugar (sugar (beet), corn starch), SKIMMED MILK powder, sea salt, caramel powder (SKIM MILK powder, MILK protein, sugar, BUTTER), emulsifier: sunflower lecithin and SOY, vanilla powder, small MILK powder, LACTOSE, natural vanilla extract.
Sachet coeur praliné: sugar, cocoa paste, cocoa butter, ALMONDS, whole MILK powder, HAZELNUT paste, finely crumbled biscuit (BLE flour, sugar; anhydrous MILK fat; MILK sugar; MILK proteins; salt; malt extract (BARLEY); leaven powder: E500ii), BUTTER, praline HAZELNUTS (HAZELNUTS, sugar), WHOLE MILK powder, emulsifiers: SOY and sunflower lecithin, SKIM MILK powder, caramel powder (SKIM MILK powder, MILK proteins, SUGAR, BUTTER), LACTOSE, LACTOSERUM, natural vanilla extract, Dyes: cochineal, sea salt, vanilla powder.
Sablés  carrés: WHEAT flour, BUTTER, icing sugar, ALMONDS in powder form, EGGS, sugar, cocoa butter, WHOLE MILK powder, glucose syrup, cocoa paste, brown sugar, alfalfa flour, chickpea flour, coconut oil, ALMONDS in grains, PISTACHIO paste, honey, HAZELNUT paste, coffee powder, EGG whites, CHOPPED PISTACHIOS, coconut chips, passion fruit puree, coconut powder, thickener :  Arabic gum, matcha powder, HAZELNUTS powder, sea salt, water, cocoa gruel, emulsifier: sunflower lecithin, vanilla powder, chopped HAZELNUTS, vanilla powder, natural vanilla extract.

Nutrition facts per 100gr: Energy: 2146kJ/ 515 kcal, Fat: 33g, Of which saturates: 18g, Carbohydrates: 46 g, Of which sugars: 38 g, Protein: 7.60 g, Salt: 0.12 g.