Available for pre-order from April 26. Sprig of lily of the valley praline with almonds and hazelnuts coated in dark chocolate with a minimum of 68% cocoa.
sugar, ALMONDS, HAZELNUTS, cocoa mass, cocoa butter, MILK, fine crumbled biscuit (WHEAT flour, sugar; anhydrous MILK fat; MILK sugar; MILK proteins; salt; malt extract (BARLEY); baking powder: E500ii), BUTTER, emulsifier: SOY lecithin, PISTACHIO, caramel powder (skimmed MILK powder, MILK proteins, sugar, BUTTER), LACTOSE, WHEY powder, natural vanilla extract, vanilla, spirulina extract, concentrates (safflower, lemon), sea salt.
Nutrition facts per 100g: Energy: 2358 kJ / 567 kcal, Fats: 39 g, Of which saturates: 9.9 g, Carbohydrates: 38 g, Of which sugars: 35 g, Proteins: 11 g, Salt, 0.01 g.
Sprig of lily of the valley almond hazelnut praline coated in dark chocolate 68% minimum cocoa. All creation is edible.
Available for collection in store and delivery by courier and shipping.
Conservation: 30 days at 18-20°C.
Dimensions: 8cm x 8cm
Price per kilo: €214
60/64 chocolates for connoisseurs, this collection,...
Available for pre-order from April 26. Sprig of lily of...
Available for pre-order from April 26. Sprig of lily of the valley praline with almonds and hazelnuts coated in dark chocolate with a minimum of 68% cocoa.
