Chocolat Chaud book

14,90 €
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ean-Paul Hévin, founder of the first hot chocolate lounge bars in Japan in 2002, was the first to take a closer interest in this drink, that the Incas called “the drink of the Gods”. Since then...

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ean-Paul Hévin, founder of the first hot chocolate lounge bars in Japan in 2002, was the first to take a closer interest in this drink, that the Incas called “the drink of the Gods”. Since then, he has brought the concept to a number of cities worldwide, the latest launching being his “Chocolate Bar” in Paris.

40 hot chocolate recipes and 8 cakes recipes.