Sweet attack, banana note, floral tip that finishes with licorice.
cocoa paste, sugar, cocoa butter, natural vanilla powder.
Manufactured in our workshops using: gluten, soy, milk, nuts, eggs, fish gelatin.
Average nutritional values per 100g: Energy: 2414 kJ / 577 kcal, fats: 46 g, of which saturated fatty acids: 27 g, carbohydrates: 24 g, of which sugars: 20 g, proteins: 8.6 g, salt: 0.02 g.
Sweet attack, banana note, spice that finishes with a floral tip.
It belongs to the range of tablets Grands Crus cocoa.
Origin of beans: Ecuador
Preservation: 180 days at 18/20 ° C.
Dimensions : 17 x 9 x 1 cm
Price per kilo : €52