Roasted almonds tasting box - PM
An almond box, ideal for tasting the Jean-Paul Hevin's Almonds : dark and milk almonds, cocoa mexican almonds, milk caramel mexican almonds, earl grey mexican almonds, pistachio gianduja almonds...
Caramelized ALMONDS (35%) (ALMONDS, sugar, water, cocoa butter), sugar, cocoa mass, cocoa butter, MILK, ALMONDS (5%), macaroon powder (ALMONDS powder, icing sugar (sugar, corn starch), sugar, EGG whites, water, cocoa powder, food coloring: Tartrazine, concentrates: spirulina, apple, turmeric, cinnamon, coffee), nougatine (ALMONDS, sugar, glucose syrup, BUTTER), PISTACHIO paste, coffee paste (sugar, HAZELNUTS oil, HAZELNUTS, liquid extract of coffee and coffee powder), HAZELNUTS, HAZELNUT paste, cocoa powder, caramel powder (skimmed MILK powder, MILK protein, sugar, BUTTER) , HAZELNUTS praline (HAZELNUTS, sugar, vanilla), LACTOSE, LACTOSERUM, emulsifier: SOYA lecithin, coffee, cinnamon powder, sea salt from Noirmoutier, coating agents: maltodextrine, shellac gum, coffee extract, natural vanilla extract, icing sugar (sugar, corn starch),
Tartrazine food coloring can have adverse effects on activity and attention in children.
Made in our laboratories that handle : fish gelatin.
Average nutrition values for 100g: Energy: 2435kJ / 586kcal, fat: 41g, of which saturates: 17g, carbohydrate: 40g, of which sugars: 35g, protein: 11g, salt: 0,15g.
An almond box, ideal for tasting the Jean-Paul Hevin's Almonds : dark and milk almonds, cocoa mexican almonds, milk caramel mexican almonds, earl grey mexican almonds, pistachio gianduja almonds. Taste also chocolate pearls and crispy milk chocolate pearls without forgetting chocolate coffee beans.
Conservation : 20 days at 21°C.