Fruit pastes - Cello bag
A cello bag of 12 assorted fruit pastes. These delicious fruit pastes are made in an old-fashioned way in a copper casserole dish. Each fruit paste is the result of the association of 2 flavours : Banana/Morello, Strawberry/Yuzu, Pear/Blackcurrant, Green Apple/Raspberry, Rhubarb/Mango, Prickly Pear/Mint, Kiwi/Ginger.
Conservation : 30 days at 21°C
Sugar, glucose syrup, purees of: pear (10%), raspberry (3%), green apple (3%), mango (3%), rhubarb (3%), kiwi (3%), strawberries (3%) ), prickly pear (3%), blackcurrant (2%), cherry (2%), water, banana puree (2%), pear, pectin E440I, citric acid, mandarin juice (0,66%), natural ginger, lemon juice (0,50%), yuzu juice (0,50%), candied ginger (0,44%) (ginger, sugar, glucose syrup), inverted sugar, peppermint, vanilla bean .
Made in our laboratories that handle: gluten, eggs, milk, nuts, fish gelatin, sulphites, sesame, soy.
Nutritional values for 100g: Energy: 1420kJ/335kcal, fats: <0,5g, of which saturated fatty acids: <0,5g, carbohydrates: 72g, of which sugars: <0,5g, proteins: <0,5g, salt: 0,12g.
Blanditiis praesentium volutatu deleniti atque corrupti quos
Monday to Friday: 8AM - 10AM
Satuday, Sunday: 7AM - 12PM