Fruit pastes - Cello bag. Online chocolates Store. Jean-Paul Hévin
Fruit pastes - Cello bag. Online chocolates Store. Jean-Paul Hévin

Fruit pastes - Cello bag

A cello bag of 12 assorted fruit pastes. These delicious fruit pastes are made in an old-fashioned way  in a copper casserole dish. Each fruit paste is the result of the association of 2 flavours : Banana/Morello, Strawberry/Yuzu, Pear/Blackcurrant, Green Apple/Raspberry, Rhubarb/Mango, Prickly Pear/Mint, Kiwi/Ginger. 

Conservation : 30 days at 21°C

Sugar, glucose syrup, purees of: pear (10%), raspberry (3%), green apple (3%), mango (3%), rhubarb (3%), kiwi (3%), strawberries (3%) ), prickly pear (3%), blackcurrant (2%), cherry (2%), water, banana puree (2%), pear, pectin E440I, citric acid, mandarin juice (0,66%), natural ginger, lemon juice (0,50%), yuzu juice (0,50%), candied ginger (0,44%) (ginger, sugar, glucose syrup), inverted sugar, peppermint, vanilla bean .
Made in our laboratories that handle: gluten, eggs, milk, nuts, fish gelatin, sulphites, sesame, soy.   

Nutritional values for 100g: Energy: 1420kJ/335kcal, fats: <0,5g, of which saturated fatty acids: <0,5g, carbohydrates: 72g, of which sugars: <0,5g, proteins: <0,5g, salt: 0,12g.

Fruit pastes - Cello bag. Online chocolates Store. Jean-Paul Hévin
Fruit pastes - Cello bag

Price : 7,50€

Availability:

From 90€ of purchases, shipping costs
are offered

(in Metropolitan France excluding Corsica)

for shipping
PARIS Pickup store
Courier delivery within Paris only between 1pm and 4pm the same day if ordered before 11am (excluding weekends and public holidays).

Delivery within Paris (75) only.


Delivery between 10:30am and 6:00pm. No delivery on Saturdays, Sundays and public holidays.


Allow 3 hours minimum for delivery after the order is placed.


PARIS courier service


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