Saint-Cloud. Online chocolates Store. Jean-Paul Hévin
Saint-Cloud. Online chocolates Store. Jean-Paul Hévin
Saint-Cloud. Online chocolates Store. Jean-Paul Hévin
Saint-Cloud. Online chocolates Store. Jean-Paul Hévin

Saint-Cloud

Dark chocolate almond biscuit flavoured with ginger, dark chocolate mousse made of Grand Cru cocoa from Peru and dark chocolate ganache.

Dimensions of the cake for 6 persons : 18.5 x 7 cm

Dimensions of the cake for 8 persons : 29.5 x 7 cm

Conservation : 2 days at 4°C

White EGG, cocoa mass, sugar, MAZIRPAN (ALMONDS, sugar, invert sugar, fresh white EGG), fresh BUTTER, yolk EGG, icing sugar, EGGS, cocoa powder, water, ginger, cocoa butter, inverted sugar, emulsifier: SOY lecithin.
Decoration: black mirror glaze (dark chocolate 60%, cocoa paste, icing paste black, MILK, E124 dye, neutral gel, mirror syrup, glucose syrup).
Made in our laboratories that handle: gluten, sulphites, sesame, fish gelatin.

Nutritional values for 100g: Energy: 1418kJ/340kcal, fats: 21g, of which saturated fatty acids: 11g, carbohydrates: 27g, of which sugars: 25g, proteins: 8,9g, salt: 0,14g.

Saint-Cloud. Online chocolates Store. Jean-Paul Hévin
Saint-Cloud

Exist in 3 sizes : 1,6, 8 pers.

Price : 5,80€

Availability:

Available
only in pick-up boutique and courier

From 90€ of purchases, shipping costs
are offered

(in Metropolitan France excluding Corsica)

PARIS Pickup store
Courier delivery within Paris only between 1pm and 4pm the same day if ordered before 11am (excluding weekends and public holidays).

Delivery within Paris (75) only.


Delivery between 10:30am and 6:00pm. No delivery on Saturdays, Sundays and public holidays.


Allow 3 hours minimum for delivery after the order is placed.


PARIS courier service


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Satuday, Sunday: 7AM - 12PM

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