Traveller's cake Moscow
On an almond chocolate biscuit flavoured with cherry and ginger lies a dark chocolate mousse.
Well-protected in its isothermal box, this cake can be shipped anywhere, in France and all over the world. You can decorate it with Russian-inspired chocolate ornaments, which are joined alongside.
Ideal for 4/6 servings.
Conservation : 5 days at 4°C
White EGG, cocoa paste, crystal sugar, EGGS, BUTTER, icing sugar, ALMOND powder, ALMOND paste, yellow EGG, cocoa powder, water, juice cherries, ginger, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.
Decoration: dark chocolate 68% of cocoa minimum (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin).
Made in our laboratories that handle: gluten, sulphites, sesame, fish gelatin.
Nutrition facts for 100g: Energy: 1370kJ/329kcal, fats: 21g, of which saturated fatty acids: 10g, carbohydrates: 24g, of which sugars: 22g, proteins: 9,1g, salt: 0,15g.
Blanditiis praesentium volutatu deleniti atque corrupti quos
Monday to Friday: 8AM - 10AM
Satuday, Sunday: 7AM - 12PM