Dark Chocolate cake
Dark chocolate cake, made of almonds, ginger, grapefruit, grapes and cherries. Dark rum.
Sugar, BUTTER, EGGS, WHEAT flour, dark chocolate (12.60 %), cocoa : 85% minimum (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), rum raisins (5.05 %) (grapes, sunflower oil, rum pastry 54 % vol.), cherries (5.05 %), ALMONDS (3.36 %), grape fruit (2.52 %) (grapefruit bark, sugar, glucose syrup), orange (2.10 %) (orange peel, sugar, glucose syrup), ginger (1.68 %) (ginger, sugar, WHEAT glucose syrup), cocoa powder, baking powder (0.76 %) (baking powder: wheat starch, disodium diphosphate, sodium hydrogen carbonate), coriander, rum 54% vol., cinnamon, nutmeg, anise, vanilla.
Nutrition facts for 100g: Energy: 1701 kJ / 408 kcal, fats: 24 g, of which saturated fatty acids: 14 g, carbohydrates: 40 g, of which sugars: 28 g, proteins: 6,5 g, salt: 0,35 g.
Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.
Delicious dark chocolate cake, made of almonds, ginger, grapefruit, grapes and cherries. Dark rum.
Conservation : 4 days 4°C.