Quito

15,73 €

Genoese almond biscuits with chocolate.

Net weight
Nb parts

FERMETURE ESTIVALE : ARRET DES PRISES DE COMMANDES DU 24 JUILLET AU 25 AOÛT INCLUS

PRODUCT HAS BEEN ADDED TO YOUR CART

 

Sugar, BUTTER, white EGG, WHEAT flour, cocoa mass, ALMONDS, inverted sugar, yolk EGG, emulsifier: SOY lecithin. 

Made in our laboratories that handle: sesame, fish gelatin.

Nutritional values for 100g: Energy: 1839kJ/441kcal, fats: 28g, of which saturated fatty acids: 16g, carbohydrates: 39g, of which sugars: 28g, proteins: 6,8g, salt: 0,09g.

Pastries are made by us, frozen and thawed by ourselves. They are the combination of our traditional know how combined with the use of advanced technologies : more lightness, regularity, better hygiene thanks to the stabilization of the product in the fresh state. To fully enjoy these pastries, we advise you to taste them the same day and not to refreeze them.

Genoese almond biscuits with chocolate.

Conservation : 4 days at 4°C.

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