Carré d'Or Les Amandes noires et lait
Golden chest stocked with almonds coated with dark chocolate and milk chocolate. An assortment of crunchy almonds to the fruity taste, to taste at any time of the day. An elegant golden casket which reflects all the preciosity of Jean-Paul Hevin's chocolates.
Conservation : 60 days at 21°C.
Dark chocolate : ALMONDS, sugar, pure cocoa, cocoa butter, emulsifier: lecithin of SOYA.
Milk chocolate : ALMONDS, sugar, cocoa mass, MILK powder, cocoa butter, emulsifier: lecithin of SOYA.
Made in a laboratory that handles gluten, eggs, sulphites, fish.
Blanditiis praesentium volutatu deleniti atque corrupti quos
Monday to Friday: 8AM - 10AM
Satuday, Sunday: 7AM - 12PM