Pastries
Like all his art, Jean-Paul Hevin's pastry is essentially dedicated to chocolate. It comes in three lines with a strong personality.
The "Rive droite" collection, the revisited classics, the "Rive gauche" collection, the original creations and the collection of the "traveller's cakes" with a very "international spirit. "
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Chocolate tartlet
Almond and chocolate-sanded pastry garnished with a...
Eclair au chocolat - Store exclusivity
A fine and regular puff pastry, a smooth and light pastry...
Orange Tartlet
Almond-sanded pastry base garnished with squeezed orange...
chocolate Rasberry cake - Individual
Biscuit cocoa almonds soaked in raspberry pulp, coated...
Slice of Mazaltov
Slice of Mazaltov, a very light cake, cheesecake-type...
Chocolate cake "porte dorée" - INDIVIDUAL
Crunchy pistachio shortbread, dark chocolate and almond...
"Praline" Cake - 1 PART
Crispy shortbread with hazelnut paste, Venezuelan Grand...
Chocolate cake "Bergamotte" - Individual
Praline laminated, dark chocolate ganache, almond cocoa...
Longchamp chocolat
On a dacquoise with almonds, a meringue à la française,...
Praline Longchamp
Praline mousse with a French meringue core, all wrapped...
Chocolate cake "Tonka" - Individual
On a crisp of streusel praline with leafy pastry, a...
Chocolate cake Douala
Dark chocolate almond biscuit, dark chocolate foam Grand...
Mont Blanc - store exclusivity
Under a mesh of chestnut paste, an almond meringue topped...
Chocolate cake "Palais Royal" - 1 slice
Pistachio gianduja, dark chocolate biscuit with vanilla...
chocolate cake "Mac Aron" - Individual
Two almond-rich macarons, stuffed with bittersweet dark...
Chocolate cake "marais" - individual
A chocolate biscuit flavoured with almonds and ginger, a...
Chocolate shortbread biscuit
Box of approximately 17 round chocolate and hazelnut...
Cake marble chocolate tea time
Chocolate and vanilla cake, soaked in passion fruit.
Dark Chocolate cake
Dark chocolate cake, figs, prunes, dates, chocolate chips...
Pain de Gênes
Genoese biscuit made from almond dough, lightly perfumed...
Strawberry-Yuzu vacherin
Strawberry sorbet, iced yuzu parfait, almond biscuit,...
Raspberry passion fruit vacherin
Mango sorbet, almond biscuit, meringue, whipped cream.
Paris-Brest Ice Cream
Crispy hazelnut, perfect praline, hazelnut cream whipped...
Chocolate cake "Bergamotte"
Praline laminated, dark chocolate ganache, almond cocoa...
Chocolate pie Rendez-vous
Almond and chocolate-sanded pastry garnished with a...
Chocolate cake "Rasberry"
Biscuit cocoa almonds soaked in raspberry pulp, coated...
Chocolate cake "porte dorée"
Crunchy pistachio shortbread, dark chocolate and almond...
Chocolate cake "Tonka"
On a crisp of streusel praline with leafy pastry, a...
Traveller's cake "Palais Royal"
Pistachio gianduja, dark chocolate biscuit with vanilla...
Traveller's cake CDG arret
Cocoa almond biscuit, a crunchy cocoa bean and a black...
Chocolate cake "Le Marais"
A chocolate biscuit flavoured with almonds and orange, a...
traveller's cake Douala
Dark chocolate almond biscuit, dark chocolate foam Grand...
Chocolate cake "Jardin des plantes"
Dark chocolate biscuit, dark chocolat mousse 70%.
Pressed orange pie
Almond-sanded pastry base garnished with squeezed orange...
Strawberry-vanilla vacherin
Strawberry sorbet, almond biscuit, iced vanilla parfait,...
Chocolate cake "Mac Aron"
Two almond-rich macarons, stuffed with bittersweet dark...
Cocoa chocolate vacherin
Almonds and chocolate biscuit, iced chocolate and cocoa...
Chocolate birthday cake - "Happy"
Dacquoise with almonds, French meringue surrounded by a...
Chocolate cake "Tonka"
On a crisp of streusel praline with leafy pastry, a...